Private Half-Day Cooking Experience at Sichuan Cuisine Museum

In addition to amazing points of interest in Chengdu, sampling famous Sichuan Cuisine is a must when you travel here. Over the centuries, Sichuan Cuisine has developed its distinctive flavors enticing people throughout China as well as in foreign countries lately. Take this half-day tour to enjoy amazing cooking Experiences at Sichuan Cuisine Museum.

This cooking experience starts either in the morning or in the afternoon. Your tour guide will pick you up and transfer you to Sichuan Cuisine Museum in Pixian County. Sichuan Cuisine Museum is the only interactive museum in the world displaying Sichuan culinary culture.

Your cooking experience will start by tasting one of the famous Sichuan snacks and visiting exhibition halls. A bilingual guide will teach you how to prepare three typical Sichuan dishes, so you could get firsthand cooking experiences and skills such as Panda Steamed Dumpling, Kung Pao Chicken, Mapo Tofu, Pumpkin Steamed Dumplings, Daqian Dry-braised fish, and Boiled Beef in Chili Sauce…etc. After Q & A session and receiving feedback from the master chef, you will enjoy those delicious dishes you have prepared served with free fruits and beverages.

Then you will be awarded a “Rookie Master Chief” certificates signed by the master chef. Afterwards, return to your hotel to conclude the trip.

• Suitable for all physical fitness levels

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  Pickup included

• Hotel pickup and drop-off
• Entrance ticket fee
• English-speaking guide
• Cooking materials

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Voucher is for booking confirmation only, local tour guide will help you to get the entrance ticket on site

Please be advised..

• This Tour is Provided by China Theme Tour.
• Tour Timezone & Starts at Asia/Chongqing.
• Mobile or paper ticket accepted.
• For a full refund, cancel at least 24 hours before the scheduled departure time.
• Minimum 1 Travelers is required to book.
• Maximum 15 Travelers is accepted for booking.