Private Taipei Breakfast Culture and Cooking Class with Lunch Day Tour

Nothing can be more satisfying than being able to enjoy the local cuisine of the country that you’re traveling to! But have you ever thought about cooking that country’s food by yourself?

This “Private Taipei Breakfast Culture and Cooking Class with Lunch Day Tour” will give you an amazing experience of tasting Taiwanese cuisine together with its culture and background. From enjoying local breakfast to cooking your own lunch, this will definitely enrich your food adventure. And of course you will not miss out the traditional markets and supermarkets, where you can buy authentic local foods and ingredients.

We assure that this tour will make you fell in love with Taiwan and Taiwan’s food, especially when you’re a hardcore foodie!

You will be offered to taste 3 breakfast items. It may be a Taiwanese pancake with egg, a pan-fried radish cake, oyster vermicelli or salty congee. Just stay hungry and don’t be afraid to try new foods!

*The exact restaurant and food options will be arranged according to the accessibility and availability. If you have any food preference or special requirement, please advise the tour operator in advance.

After tasting the local breakfast, you will continue the journey and explore one of Taipei’s oldest open-air markets, where you can check on the fresh ingredients, ready-to-eat foods, and of course, enjoy some samplings and be inspired!

Now, believe you are getting excited and motivated to be a “Master Chef”. Test and sharpen your cooking skills with the guidance of local chef to make your own lunch from your favorite menu option.

Choose your preferred menu below:

A (Classic): Fried Dumplings (Pot Stickers) & Boiled Dumplings, Prawn Omelet with Special Sweet & Chilly Sauce, Fresh Fruit Juice Bubble Tea Making, Warm Spinach Salad with Fried Shallot Oil

B (Easy to Learn & Copy): Taiwanese Style Fried Chicken Served with Special BBQ Sauce, Taiwanese Style Warm Noodles and Vegetables (Sweet and Sour Sesame Sauce), Hot and Sour Soup with Tofu and 5 Vegetables, Warm Spinach Salad with Fried Shallot Oil

C (Vegetarian): Fried Dumplings (Pot Stickers) & Boiled Dumplings, Hot and Sour Soup with Tofu and 5 Vegetables, Vegetarian Mapo Tofu, Warm Spinach Salad with Fried Shallot Oil

Feeling full and wanting to dim your eyes after lunch? Don’t be! It’s not good for your health if you sleep right after eating. Let’s have a light exercise by walking around a local supermarket, and Yongkang Street, which is quite well-known not even within Taiwan but also worldwide.

There you will see many amazing restaurants including the original store of Din Tai Fung, which is included in Michelin Bib Gourmands list, and also a must-visit on most foodies’ bucket lists.

• Wheelchair accessible
• Public transportation options are available nearby
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible
• Suitable for all physical fitness levels
• Ensure you carry enough cash with you to cover your expenses for snacks, beverages, souvenirs, tips, etc. Convenience stores and most of the eateries in Taiwan don’t accept credit cards as a form of payment.

• Private Taipei Breakfast Culture and Cooking Class with Lunch Day Tour
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  Pickup included

• Local General Liabilities Insurance
• Professional licensed tour guide
• 3-hour private cooking class with lunch
• Breakfast food tasting with 3 items

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Please present your printed voucher or e-voucher to the tour guide.

Please be advised..

• This Tour is Provided by Edison Travel Service.
• Tour Timezone & Starts at Asia/Taipei.
• Mobile or paper ticket accepted.
• All sales are final. No refund is available for cancellations.
• This Tour is Rated 5 Stars based on 1 valid reviews on TRIPADVISOR.
• Minimum 1 Travelers is required to book.
• Maximum 6 Travelers is accepted for booking.